Eggplant, Tomato and Onion Tart

Summer is over and we are finishing the last eggplants and cherry tomatoes of the season. This tart combines these two main ingredients along with caramelised onions and a touch of roasted capsicum and parmesan cheese to make a tasty savoury tart for lunch. Eggplant, Tomato and Onion Tart   Ingredients: Tart Filling: 5-6 Long eggplants 500g cherry tomatoes 1 large onion, sliced thinly 1 … Continue reading Eggplant, Tomato and Onion Tart

Dominique’s Cherry Tart

This delightful cherry tart can be made with this season’s ripe fresh cherries or out of season with preserved cherries. ┬áIt has a thin biscuity crust and is not overly sweet, making it a delicious dessert to serve with a good custard or ice cream. The pastry and the cherry filling can both be made ahead of time making the preparation really easy. Many thanks … Continue reading Dominique’s Cherry Tart