Polenta, Bacon and Veggie Cakes

These healthy little polenta cakes combine zucchini and tomato with two cheeses and the goodness of Kefir. The sausage and bacon add a great flavour and makes them perfect for a light lunch or for snack anytime. Prepare the ingredients ahead and they are really quick and easy to make. Polenta, Bacon and Veggie Cakes Ingredients: 1/3 cup polenta 1/3 cup plain flour 1/2 tsp … Continue reading Polenta, Bacon and Veggie Cakes

Slow Baked Lamb Shanks with Polenta

The weather is cooling a little in Sydney and slow baked lamb shanks and polenta is the perfect comfort food for a dinner or lunch. Cooking the lamb slowly will make it tender and falling off the bone and the rich sauce will be perfect with the polenta. Accompanied by a salad of mixed leaves and radicchio to cleanse the palate, this is a flavourful … Continue reading Slow Baked Lamb Shanks with Polenta