My Nonna’s zucchini mash has been a family favourite and I share her recipe with you. Zucchini can be used in many ways but this simple but tasty mash makes a great accompaniment to any meal. This is also good way to use the large zucchinis from the garden. When cooked slowly with onion, garlic and parsley, the zucchini collapses into a delicious mash that … Continue reading Nonna’s Zucchini Mash