Oven Baked Pastrami and Potato Frittata

There is nothing more satisfying than a potato frittata. This recipe adds tasty pastrami and the subtle flavour of red French shallots, plenty of Parmesan cheese and ground pepper to make a really tasty baked frittata. Oven baking the potato slices makes the dish a little lighter but no less flavourful. It tastes wonderful hot or cold with a fresh mixed leaf salad. Oven Baked … Continue reading Oven Baked Pastrami and Potato Frittata

Angie’s Spinach Frittata

Sometimes its the simple things that are the best. Angie shared this delicious spinach frittata with us and has given us her recipe. It makes a wonderful and satisfying meal. Angie’s Spinach Frittata     Ingredients: 4 eggs half a bunch of spinach – chop stalks finely and leaves roughly 2 medium onions chopped finely 1 tblsp of olive oil 2 cloves of garlic – … Continue reading Angie’s Spinach Frittata