Dominique’s Stewed Pears in Spiced Wine Syrup

Pears are in season and these days, there are varieties that are available over most of the year, so it is always the time to stew these luscious fruits. They can be served equally well hot or cold so choose a variety that is available and see how easy to cook and how delicious they are when combined with sweet white wine, vanilla bean, cinnamon … Continue reading Dominique’s Stewed Pears in Spiced Wine Syrup

Rosemary Chicken and Potatoes

We have just harvested our potatoes and so this recipe for pan roasted chicken and potatoes cooked in white wine with fresh rosemary is a satisfying and delicious way to cook them. The potatoes are tender and flavourful and the chicken is moist. Rosemary Chicken and Potatoes Ingredients: 6 skinless chicken thigh chops (with the bone in) or thigh fillets 4 medium potatoes, peeled, cut … Continue reading Rosemary Chicken and Potatoes