This soup is quick to prepare and  combines the health giving nutrients of whole red lentils with iron rich goodness of young silverbeet.  We used silverbeet that was organically grown in our garden and so was very tender. For this soup we also used dry roasted cumin seeds and coriander seeds (organically grown and harvested from our garden) prepared and ground at home. This released … Continue reading Red Lentil and Silverbeet Soup